DuPont launches new range of enzymes with improved functionalities

DENMARK – DuPont Nutrition & Biosciences has launched the ‘DuPont™ Danisco® POWERPasta™’ range of enzymes, the latest solution for customers in the rapidly expanding global pasta sector. The enzymes offer solutions to food manufacturers byhelping […]

About Food Business Africa Magazine

Food Business Africa magazine is the source of information for the professionals and businesses in the food, beverage, milling, hospitality, restaurant and catering (HORECA) and retail sectors in the sub-Saharan Africa. The magazine incorporates Dairy […]