ABOUT DAIRY BUSINESS AFRICA

ABOUT DAIRY BUSINESS AFRICA Dairy Business Africa magazine is the only regional publication that is focused on news, trends and technology in the increasingly important dairy-processing sector in Africa. The magazine currently appears within the Food Business Africa magazine in March, July and November, providing highlights from the dairy industry in Africa and the World, plus technical articles and industry reports. With a targeted distribution in over 10 African countries, the magazines reach the key decision makers in Africa’s food and beverage industry. The dairy sector in Africa is at…

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PRESS RELEASES

Food Business Africa magazine is read by key decision makers in the food, beverage, milling, baking and feed industry, foodservice; Government and NGO agency managers; academia and researchers; investors; importers and exporters and other stakeholders with an interest in the food and agro-related industry within and without Africa. We are especially interested in the following news items: new investments in location, plant, factory expansion, office etc, new products and services, key management and ownership changes, upcoming company events, awards and achievements, company financial results. and other related happenings that can…

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