Uganda dismisses claims that Kenya slashed its sugar export quota
UGANDA – The government of Uganda has refuted claims that Kenya has cut the country’s sugar...
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Day: September 4, 2021
Executive Interview – Andrew Chintala – Millers Association Of Zambia
Zambia has capacity to produce up to 8 million tonnes of maize. To reach this goal, millers are calling on the government to provide clear and consistent policies while at the same time allowing them to operate freely as an industry.
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Sendelet Foods: Refreshing Ethiopians with Omango real fruit juice
Part of the Ethiopian diversified company Risiq Group, Sendelet Foods started fresh juice manufacturing in early 2020, at the height of a pandemic. Theirs is a story of resilience, perseverance, and determination to build a juice brand all Ethiopians can identify with.
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Guinness Ghana more than doubles its processing capacity with launch of new US$23.9m Brewhouse
GHANA – Guinness Ghana Breweries PLC, has commissioned a state-of-the-art Brewhouse worth...
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Cameroonian company Mavecam to invest US$22m in fish farming to boost local production
CAMEROON – Mavecam, a Cameroonian agricultural firm is seeking to invest FCFA 12.28 billion...
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Sage Valley: Bringing some zest into Zambia’s kitchens
Nancy and Zita Kafwimbi decided to venture into the spice business when they noticed that 90% of the spices in the country’s supermarkets were imported. This realization gave birth to Sage Valley, a homegrown company working tirelessly to localize the Zambian spice market, often with unique spices that customers are spoilt for choice
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Bakhresa Group takes aim at a bigger piece of Africa
Not so many businesses can boast of having brands that are household names, resonating with consumers of all ages and different social walks of life. Deemed as one of Africa’s success stories, Bakhresa Group, a diversified industrial conglomerate headquartered in Tanzania, is one such company
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Convenience, sustainability, safety and quality drive trends in meat packaging
From touch-free packaging and recyclable shrink bags to interactive labelling and QR codes, the meat packaging is awash with new innovations.
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PepsiCo’s strategy in its last growth frontier, Africa, could succeed this time round
Pepsico has had a checkered history since it first landed on the shores of the African continent some 73 years ago. Its previous market entry strategies, particularly in South Africa largely failed, but recent moves could change the game.
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Pandemic stimulates appetite for functional beverages as it stirs innovations and new product developments
Renewed appetite for functional beverages seems to stem from the belief, now scientifically validated, that these beverages do have healing and health-giving properties.
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