Day: November 10, 2021

Emulsifiers: Getting right the oil-water relationship in foods

Emulsifiers make it possible for water and oil to mix. With emulsifiers, food manufacturers have been able to create unique food products from mayonnaises to ice creams and cakes. However, not all emulsifiers are the same. one that makes good ice cream might turn out to be the worst option when making cakes.

Read More
  • 1
  • 2

LATEST DIGITAL MAGAZINE

News Archives