UAE – Al Ghurair Foods, a prominent food processing company in the UAE, has commenced the construction of a pioneering Corn Starch Manufacturing Plant at Khalifa Economic Zones Abu Dhabi (KEZAD).  

This state-of-the-art facility marks a significant milestone in enhancing the UAE’s local food production capacity and aligns with the nation’s National Strategy for Food Security. 

Situated on a 13.6-hectare site in KEZAD Area A – Al Ma’mourah, the new plant is the first of its kind in the region. 

 It is designed to serve both local and international markets, producing a wide range of products, including native and modified starches, glucose syrups, and maltodextrin. 

These products will cater to various sectors such as food and beverages, pharmaceuticals, and multiple industrial applications. 

During the groundbreaking ceremony, John Iossifidis, Group CEO of Al Ghurair, said: “As the first facility of its kind in the region, this project not only allows us to enhance our production capabilities but also reinforces our commitment to pioneering innovative solutions in the industry.  

By investing in cutting-edge technology and working with local partners such as KEZAD, we are continuing to play a pivotal role in driving sustainable growth and ensuring the nation’s self-sufficiency in essential food categories.” 

The plant is initially set to process 650 tons of corn per day, with the capacity to scale up to 1,000 tons daily as demand grows.  

This project is expected to create over 200 jobs, providing significant employment opportunities for the local workforce. 

Turgut Yegenaga, CEO of Al Ghurair Foods and Al Ghurair Resources International, noted, “By integrating advanced automation, we are optimising our production processes while also significantly reducing waste and energy consumption. This project reinforces our role in shaping a robust and self-sufficient food system in the UAE, while setting new industry standards for excellence.” 

This investment follows the recent commencement of construction on a new poultry farm by Al Ghurair Foods at KEZAD.  

The poultry farm, which spans 680,000 square meters, is scheduled to become operational in 2025.  

Both projects are part of a broader investment plan under a 50-year lease agreement with KEZAD Group, involving an investment of over Dh1 billion (US$272 million). 

Founded in 1976, Al Ghurair Foods is one of the largest diversified family business groups in the Middle East, with operations spanning foods and resources, properties, construction and services, energy, mobility, and ventures.  

The company ships over 10 million tonnes of food annually to 25 countries, playing a vital role in the UAE’s food security. 

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