Altinmarka, Koa collaborate to expand product line with new Cacaonly
This range uses upcycled cocoa fruit pulp as a natural sweetener, eliminating the need for refined sugars.
TURKIYE – Altinmarka, a leading manufacturer of cocoa and chocolate, has collaborated with Swiss-Ghana Koa to launch Cacaonly chocolate.
According to Altinmarka, the new product is entirely sweetened with dried cocoa fruit pulp. Thanks to Altinmarka’s production facilities in the EU and Turkey, the product will be available to chocolate manufacturers across Europe and beyond.
By incorporating cocoa fruit into its chocolate formulations, Altinmarka aims to provide a more sustainable and flavourful alternative.
To source its cocoa fruit ingredients, Altinmarka partners with Koa, a Swiss-Ghanaian scale-up that works with over 5,000 small-scale farmers in Ghana.
Anian Schreiber, CEO and Co-Founder of Koa, said, “Cacaonly is a testament to the power of partnership. By unlocking the full potential of the cocoa fruit, we’re proving that innovation and sustainability don’t have to be at odds—they can go hand in hand.
“Together with Altinmarka, we’re not just making chocolate and beverages; we’re rewriting the playbook for the cocoa industry—one that lifts farmers and creates a more delicious, responsible future for all.”
The Cacaonly chocolate is complemented by a consumer-facing product, an iced beverage made from cocoa fruit juice, which was recently launched in Turkey through Kahve Dünyası, a subsidiary of Altinmarka.
The Cacaonly beverage features a unique tropical flavour profile, reminiscent of lychee, and is marketed as a low-calorie option free from added sugars, preservatives and additives.
Additionally, a powdered version of this beverage is being introduced, showcasing the versatility of cocoa fruit as both a sweetener and a sustainable ingredient.
Hershey expands with new Kiss Cinnamon Toast Crunch in USA
Recently, The Hershey Company, a multinational confectionery company, partnered with General Mills to launch Kisses Cinnamon Toast Crunch-flavoured candies.
The new candies feature smooth white crème infused with cinnamon sugar and graham cracker-flavoured cookie bits, creating a distinctive taste profile that merges Hershey’s Kisses and Cinnamon Toast Crunch cereal.
Katie DeCapria, Senior Brand Manager at The Hershey Company, said, “Unexpected crossovers are having a moment, and we’re delivering a Hershey’s Kisses flavor combo no one saw coming, but everyone will want to try.
“Hershey’s Kisses have always been a go-to for sweet moments, and now, the Cinnamon Toast Crunch flavor will make memories even more unforgettable.”
Brandon Tyrrell, Marketing Communications Manager at General Mills, mentioned that Cinnamon Toast Crunch is a popular choice in the cereal aisle, and the company continuously seeks ways to extend its iconic flavor to other areas appreciated by consumers.
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