NIGERIA – Eat’N’Go limited, Nigeria’s fastest growing Quick Service Restaurant and master franchisee for Domino’s Pizza, Cold Stone Creamery, and Pinkberry Gourmet Frozen Yoghurt, has marked a significant milestone of attaining 150 stores in the West African country.

This follows the recent openings of nine Domino’s Pizza and Cold Stone Creamery outlets in various locations in Nigeria: Nyanya Abuja, Challenge Ibadan, Choba in Port Harcourt, Admiralty Lekki, Jakande Lekki, and Aromire Ikeja.

The rise of branch counts in the country, brings Eat’N’Go’s store number in Africa to 156, taking the fast-food chain operator closer to its targeted 180 stores by end of 2021 across Africa.

“We will continue to bring satisfying, delectable yet affordable food offerings to every market in which we open stores.”

Patrick McMichael – Chief Executive Officer and Group Managing Director at Eat’N’Go

Ilyas Kazeem, Marketing Director at Eat’N’Go, informed Brand Communicator that, “We are incredibly excited to have reached this Milestone of opening 150+ stores.

“It means our valued customers now have more of our brands’ locations to enjoy their favourite meals and treats, as well as exciting new products that will constantly excite their tastebuds and keep them yearning for more.”

The food restaurant has recently expanded its offering with launch of a breakfast menu featuring meat-pies, chicken-pies, small chops, sausage rolls, sausage rolls with cheese, & sausage rolls with BBQ Sauce.

Patrick McMichael, the Chief Executive Officer and Group Managing Director at Eat’N’Go, also commented on the remarkable achievement saying, “The Eat’N’Go team has a shared vision of delivering premium food offerings alongside quality customer service in all our communities.

“We will continue to bring satisfying, delectable yet affordable food offerings to every market in which we open stores.”

The milestone achievement and development will better position the company in its contribution to Nigeria and Africa’s economy.

Currently home to over 3,000 staff members across Africa, the company is committed to continuously provide job and business opportunities across the continent.

“With every store opening, our team has an opportunity to create jobs, impart necessary job training to the employees, and drive a positive impact in our communities through our different CSR initiatives,” said McMichael.

Eat’N’Go launched in Nigeria in 2012 as the master franchisee of Domino’s Pizza, Cold Stone Creamery and Pinkberry Gourmet Frozen Yoghurt. Since then, the brand has extended its footprint to many cities in Nigeria.

The company in April this year, entered the East African market with the acquisition of the franchisee which operated Cold Stone Creamery and Domino’s Pizza in Kenya.

The move provides Eat’N’Go with their first foreign market expansion, making them a Pan African company.

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