Kenya launches 2025 macadamia harvest season, maintains ban on raw nut exports
KENYA – Kenya’s Agriculture Cabinet Secretary Mutahi Kagwe has announced that the 2025 macadamia harvesting season will begin on March 1, while reaffirming the government’s commitment to maintaining the ban on raw, in-shell nut exports.
Speaking at a stakeholder meeting, Kagwe defended the ban, stating that it aligns with the Agricultural Food Authority (AFA) Act and the Oil Crops (Nuts and Crops) Regulations of 2020. He emphasized that the policy aims to protect local farmers, boost value addition, and strengthen the macadamia industry.
“The government’s policy stance is well-meaning and informed by a commitment to ensuring that the industry adheres to the law,” Kagwe said.
To improve sector management, the CS urged farmers to register under the Kenya Integrated Agricultural Management Information System (KIAMIS). He highlighted that registration would enhance planning, facilitate better government support, and ensure the sustainability of the industry.
“I appeal to all macadamia farmers to register under KIAMIS so that government, farmers, development partners, and the private sector can better plan for the sector,” Kagwe said.
The AFA will collaborate with county governments to strengthen farmer groups through digital extension services, subsidized fertilizer distribution, and improved market information sharing.
Additionally, a Macadamia Nuts Standing Committee will be formed to oversee policy implementation, enhance traceability, and address non-compliance issues.
“An organized farm base will make it easier to engage and support farmers,” Kagwe added.
To curb illegal activities, Kagwe instructed the AFA to enforce the registration and licensing of marketing agencies. He also called for collaboration with county governments and the National Police Service to combat smuggling, which has contributed to revenue losses.
Kenya ranks third globally in macadamia production and revenue, but industry divisions threaten this position.
In the first half of 2024, kernel exports were valued at KES 3.3 billion (US$25.6M), reflecting a sharp decline. The estimated total revenue loss from raw nut exports exceeds KES 6.5 billion (US$50M).
New measures to enhance quality control include mandatory inspections at customs points, the use of X-ray scanners to assess nut quality, and strict enforcement against poor-quality nuts being reintroduced into the market.
Additionally, farmers will receive training on good agricultural practices (GAP), including pest control and maturity assessment, to improve production standards and increase global competitiveness.
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