KENYA – Kenyans in Kajiado County are grappling with an acute shortage of livestock, resulting in a significant spike in meat prices that is impacting the vibrant Nyama choma business.
As a result, some local joints have reduced the quantity of meat roasted due to the increased prices, leading to a decline in the number of customers who can afford the popular delicacy.
The scarcity of livestock is attributed to ongoing rains in the region and other parts of the country.
Despite the challenges, optimistic farmers are holding onto their herds, eyeing potential profits in the future due to the abundance of pasture.
Many farmers noted that they would prefer to wait and benefit from the current pasture rather than selling animals that may have suffered health deterioration during the prolonged drought.
Goat prices are particularly affected, with a mature 20kg goat now selling at Sh25,000, up from Sh13,000 to Sh15,000. The price of goat meat has also seen a significant increase, with a kilogram now retailing at Sh800 wholesale and Sh1,200 retail, up from Sh600.
Calves are not spared, with prices rising from Sh20,000 to a current range of Sh27,000 to Sh30,000.
The Ilbisil market, the largest livestock market in the region, is now dominated by cattle from neighbouring Tanzania, while the Kitengela market sees an influx of cattle from Taita Taveta, Kiserian, and Emali livestock markets.
Cattle broker Noah Leina explained that local brokers are temporarily out of business due to the reluctance of locals to sell their animals. The few who do are demanding exorbitant prices, making it challenging for brokers to operate effectively.
In the larger context, the Kenyan meat market plays a vital role in the country’s economy and agriculture sector.
The industry is poised for growth between 2023 and 2030, driven by factors such as population growth, urbanization, rising disposable income, and health-conscious consumer preferences.
Despite the current challenges, the meat industry in Kenya is expected to witness various trends and developments in the coming years, including technological advancements, export opportunities, and a focus on sustainability.
However, challenges such as disease outbreaks, environmental concerns, and supply chain constraints will need to be addressed to ensure the industry’s sustainable growth.
