DuPont launches new PowerBake series for the bakery industry in Europe

EUROPE – DuPont Nutrition & Biosciences has launched its PowerBake 6000 and 7000 enzyme series, which the company said are tailored solutions designed to help the bakery industry in Europe meet consumers demand for clean […]

IFF to merge with DuPont’s Nutrition & Biosciences unit creating a US$45bn company

USA – The International Flavors & Fragrances (IFF) has entered into a definitive agreement to merge with DuPont’s Nutrition & Biosciences (N&B) business in a transaction that will create a US$45.4 billion company on an […]

DuPont Nutrition releases new enzyme range for fermented dairy products

UK –  DuPont Nutrition & Biosciences has developed  a new range of enzymes for fermented dairy products designed to meet current trends in the dairy industry, by enabling targeted innovation via an all-in-one addition. According […]

DuPont launches protective cultures for fermented plant-based foods

DENMARK –  DuPont Nutrition & Biosciences has released new dairy-free protective cultures for plant-based fermented foods and beverages, which have the ability to extend shelf-life of products. The new cultures, Holdbac YM Vege, form the […]

DuPont to enter strategic collaboration on probiotics with Chinese firm BY-Health

CHINA – DuPont Nutrition & Biosciences has unveiled plans of entering into a strategic collaboration with BY-Health, a leading consumer health care company in China. The strategic collaboration would focus generally on research and development of […]