GHANA – The Food and Drugs Authority (FDA) of Ghana has ordered the immediate withdrawal of 16 tomato paste brands from the market alleged to have been adulterated with starch and colour. The brands in […]
USA – Barry Callebaut has been granted a Temporary Marketing Permit (TMP) by the US Food and Drug Administration (FDA), clearing the way to market Ruby as chocolate in the United States. Ruby chocolate is made […]
USA – Truong Phu Xanh, a Vietnamese firm supplying yellowfin tuna fish is to initiate a voluntary recall of all its yellowfin tuna sold in the US after investigations linked scombrotoxin fish poisoning to the […]
EAST AFRICA – In the wake of suspension of seven peanut butter brands from the Kenyan market by Kenya Bureau of Standards (KEBS) on 4th November 2019, the Rwanda Food and Drugs Authority (FDA) and […]
USA – The U.S. Department of Agriculture (USDA), the U.S. Environmental Protection Agency (EPA), and the U.S. Food and Drug Administration (FDA) have partnered with the Food Waste Reduction Alliance in renewed efforts to combat […]
RWANDA – The Food and Drugs Authority (FDA) of Rwanda has put forth new regulatory guidelines governing processing of local foods aimed at increasing food fortification and tackle malnutrition. The proposal seeking to make it […]
USA – The US Food and Drug Administration has green-lighted the use of a genetically modified cottonseed developed by Texas A&M University scientists to be used for human consumption. For the past 25years, the scientists […]
USA – The U.S. Food and Drug Administration (FDA) has launched a Food Safety Dashboard designed to track the impact of the seven foundational rules of the Food Safety Modernization Act (FSMA), measure the progress […]
USA – The US Food and Drug Administration has launched an updated version of the Food Defense Plan Builder (FDPB) to help companies meet the requirements of the Intentional Adulteration (IA) rule. The rule, entitled […]
USA – The U.S. Food and Drug Administration (FDA) has announced that it will hold a public meeting that seeks to engage stakeholders in the formulation of a modern food approach called ‘A New Era […]
