AFMASS Food Expo Kenya edition

AFMASS Food Expo Kenya edition is the food, beverage and milling industry’s largest conference and exhibition attended by key decision makers from Eastern Africa Africa to trade, network and learn the latest processing, packaging and […]

DuPont appoints new CEO and CFO to accelerate operational performance improvement

USA – The global biosciences company, DuPont has appointed the company’s current Executive Chairman Edward D. Breen to the additional role of Chief Executive Officer. The company has also appointed Lori D. Koch, Vice President […]

Brenntag Food & Nutrition officially opens the new site in Italy

ITALY – Brenntag Food & Nutrition has opened a new state-of-the-art site in Padua, Italy dedicated entirely to the application, creation, development, production and distribution of food ingredients and solutions. Brenntag said that the brand-new […]

Firmenich announces ‘classic blueberry’ as 2020 flavor of the year

SWITZERLAND – Firmenich has announced ‘Classic Blueberry’ as the flavor of the year for 2020, due to its longstanding association with well-being and its role in helping diversify food and beverage options for consumers around […]

Plant-based ingredients maker Nutriati raises US$12.7m in funding

USA – American plant-based ingredient maker, Nutriati has raised US$12.7 million in a Series C Funding round to support research and development, increase production capacity and expand its footprint. The funding round was led by […]

Cargill opens Culinary Experience Hub at R&D facility in Belgium

BELGIUM – Cargill has opened a Culinary Experience Hub in its research and development site in Vilvoorde, Belgium, to help customers develop on-the-spot innovative solutions. At the new facility, Cargill will work with customers from […]

AFMASS FoodTech – Rwanda edition

AFMASS FoodTech Conference & Expo – Rwanda edition is the first conference and exhibition targeted at the food & beverage and milling industry in Rwanda and the Great Lakes region (Uganda, Burundi, South Sudan and […]

AFMASS FoodTech – Tanzania edition

AFMASS FoodTech Conference & Expo Tanzania edition is the first conference and exhibition targeted at the food & beverage and milling industry in Tanzania. The event is focused on providing a platform to share vital […]

Symrise opens sweet goods and dairy laboratory in the US

USA – Flavors and fragrances company, Symrise has inaugurated an upgraded sweet laboratory dedicated to development of new prototypes for sweet goods and dairy applications in New Jersey, USA. The Food & Dairy Applications laboratory […]