Bühler commits to waste and energy reduction in drive to promote sustainability

SWITZERLAND – Bühler, a global food equipment and services company, has committed to reducing energy requirements, water consumption, and waste by 50% in its customers’ value chains. Stefan Scheiber, CEO of Bühler Group made the […]

Brabender launches new improved viscometer with focus on speed and efficiency

CANADA – Laboratory equipment manufacturer, Brabender, is set to release into the market a new viscometer ‘ViscoQuick’- with improved performance. Touted as being able to deliver rapid and straightforward measurements, the new viscometer can be […]

Sara Lee to acquire Hostess Brands instore bakery business for US$65m

USA – Sara Lee Frozen Bakery, a Chicago headquarter leader in frozen bakery and dessert sector, has entered into an agreement with Hostess Brands to acquire Superior Cake Products in-store bakery business for US$65 million. […]

Campbell sells Arnott’s and some international assets to KRR for US$2.2bn

AUSTRALIA – Campbell Soup Company has signed an agreement to sell its Australian snacks unit Arnott’s and some of its international operations to investment firm KKR for US$2.2 billion. Under the terms of the agreement, […]

Campbell sells Arnott’s and some international assets to KRR for US$2.2bn

AUSTRALIA – Campbell Soup Company has signed an agreement to sell its Australian snacks unit Arnott’s and some of its international operations to investment firm KKR for US$2.2 billion. Under the terms of the agreement, […]

Zimbabwe wheat stock improve as imports moderate shortage

ZIMBABWE – The Grain Millers Association of Zimbabwe (GMAZ) says the country’s flour stocks have improved with supply to the bakeries from the millers now set at 500 tonnes per day. According to GMAZ chairman, […]