DENMARK – The Danish biological solutions company, Novozymes is launching Saphera Fiber, a new lactase enzyme which enables manufactures to increase the content of fibers while also reducing sugar in fermented and non-fermented dairy products. According […]
USA – Beyond Meat, a leader in plant-based meat, has announced the national retail launch of its latest product innovation, Beyond Breakfast Sausage, starting end of March 2020. Beyond Breakfast Sausage is a new plant-based […]
AUSTRALIA – Nestlé Australia is introducing a plant-based version of its iconic cocoa malt beverage, Milo. The new Milo replaces milk powder with soy and oats. Nestlé says that while the plant-based version of the […]
USA – The Jacob Leinenkugel Brewing Company, part of Molson Coors’ Tenth and Blake craft division, has introduced its new trio of beers with a splash of seltzer, Leinenkugel’s Spritzen, available across the United States. […]
USA – Unilever-owned Magnum Ice Cream has introduced a new non-dairy bar and two new ice cream tubs flavors, which the brand says are all expertly crafted with velvety ice cream and the brand’s signature cracking […]
USA – American tea and botanicals company, Rishi Tea & Botanicals, has launched its ‘groundbreaking’ new product line called Sparkling Botanicals into the explosively growing RTD market. Harnesing its over 20 years of experience in […]
USA – Budweiser, the iconic beer brand owned by AB InBev has launched its first golden lager infused with nitrogen gas known as Budweiser Nitro Gold with an alcohol by volume of 5%. According to […]
INDIA – The food and beverage industry in India is seeing a very definite change in the healthy food segment supported by the growing demand for healthy, homestyle food by consumers across cities and towns. […]
Food and beverage companies are always looking for better and innovative ways of providing consumers with new experiences; either by expanding or giving a twist to their product portfolio. Here are some of the new […]
