US – Danone North America is set to overhaul the formulations of more than 70% of its plant-based drinks to…
Read MoreDanone North America to reformulate its portfolio in a bid to improve nutritional content
Tag: Plant based foods
Royal DSM develops Delvo®Plant Go enzyme to reduce hydrolysis time by 30% in oat milk manufacturing
NETHERLANDS – Royal DSM, a global science-based company in Nutrition, Health, and Bioscience, has developed Delvo Plant Go, a novel…
Read MoreSoy processing does not negatively impact protein’s nutritional quality in soy: Unilever and Wageningen University
NETHERLANDS – New study from Wageningen University claims to have proven for the first time that processing soy increases the…
Read MoreThe Very Good Food Company put on sale after failing to make profit
CANADA- Canadian plant-based protein manufacturer, The Very Good Food Company has effectively put itself up for sale after months of…
Read MoreBeyond Meat partners retail chain to expand presence in Japanese Market
JAPAN- Beyond Meat has announced a new deal with United Super Market Holdings (USMH), one of the biggest grocery chains…
Read MoreImpossible Foods introduces frozen vegan meals including plant-based pork
USA- Impossible Foods has launched Impossible Bowls, the company’s first line of branded frozen plant-based dinners. The single-serve frozen meals…
Read MoreZambia’s leading alternative protein maker 260 brands launches country’s first plant-based milk
ZAMBIA – 260 Brands, a consumer goods manufacturer based in Zambia, has marked its silver jubilee with the launch of…
Read MoreFonterra triumphs over Perfect Day in dispute of patent for manufacturing dairy substitutes
AUSTRALIA – Global dairy nutrition company Fonterra has succeeded to interject the plant-based startup Perfect Day filing for a patent…
Read MoreThai Union Group forges partnership with Ish company on plant-based tuna marketing in US
US – Seafood giant Thai Union Group has allied with the US plant-based seafood business, The Ish Company, marking its…
Read MoreNew food Ingredients roundup: Neutral tasting white Chlorella, flavors for plant-based Milk, Palm oil alternative, and tropical fat replacement
GLOBAL- The continued rise of plant-based foods and demand for more sustainable food is putting pressure on food manufacturers to…
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