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Supplier News & Innovations
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JBT Marel launches efficient agitation retort to boost food packaging performance, sustainability
New thermal processing technology reduces cycle time and energy use while enhancing food quality for diverse packaging formats.
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Tetra Pak opens new food technology centre in Sweden to accelerate fermentation-derived product development
New facility in Karlshamn supports start-ups and established producers in scaling precision fermentation and biomass food innovations.
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BURN recognised at 2025 Ashden Awards for expanding clean cooking access across Africa
The Nairobi-based company was named the 2025 Ashden Award winner for Outstanding Achievement in the Global South category.
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DSM-Firmenich expands flavour production with new high-tech facility in Italy
The new site in Parma will boost flavour and blend production capacity while creating over 100 new jobs by 2027.
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IMCD strengthens presence in food ingredients market with the acquisition of Ferrer Alimentación
IMCD expands food ingredients portfolio in Iberia through full acquisition of Ferrer Alimentación, pending closing in June 2025.
