USDA predicts rising meat, poultry prices in 2025

USA – The US Department of Agriculture (USDA) has released its latest Food Price Outlook, predicting that meat and poultry prices will rise in 2025 as supply issues and production costs put pressure on the market. 

Beef, pork, and chicken are all expected to become more expensive, while dairy and eggs will also see price increases due to ongoing industry challenges.

The USDA anticipates significant price hikes for beef and veal due to persistent drought conditions affecting cattle herds and high feed costs. 

While increases in 2024 were moderate, a steeper rise is expected in 2025 as ranchers continue to struggle with supply shortages. 

Consumers may need to switch to more affordable cuts or alternative protein sources.

Pork prices are projected to rise at a slower rate. 

Production levels have remained stable, and feed costs have eased somewhat, but higher transportation and processing expenses could still lead to higher retail prices. 

Although pork remains one of the more affordable meat options, shoppers may see small but steady price increases.

Poultry Industry Faces Higher Costs

Chicken prices are also expected to rise, though not as sharply as beef. 

The poultry industry is dealing with increased feed prices, labour shortages, and supply chain issues, all of which contribute to rising costs. 

While chicken remains a cost-effective protein choice, consumers should prepare for some price increases at grocery stores.

The turkey industry is also facing cost pressures, with disease outbreaks and supply chain disruptions adding to production expenses. 

Prices may fluctuate throughout the year, especially during high-demand seasons like Thanksgiving.

Egg prices have been volatile in recent years, and the USDA expects this trend to continue. 

The poultry industry has been hit by disease outbreaks, supply chain challenges, and rising production costs. 

While some price stabilisation is possible, periodic spikes may occur, especially during peak demand periods like holidays.

Dairy products, including milk, cheese, and butter, are expected to become more expensive in 2025. 

Higher feed and labour costs are driving up expenses for dairy farmers, leading to increased retail prices. 

Global supply chain issues and fluctuating demand may add further uncertainty to the market. Households that rely on dairy products may need to adjust their budgets accordingly.

With food prices continuing to rise in 2025, both shoppers and producers will need to adjust. 

Consumers may turn to budget-friendly alternatives, while farmers and suppliers will have to navigate increasing costs.